A light and refreshing cocktail featuring Nakashima Yuzushu—a citrus-infused sake crafted by blending premium Junmai sake with 100% yuzu juice from Umaji Village in Kochi Prefecture. The Yuzushu offers a tangy and clean taste with a touch of bittersweetness, complemented by the floral notes of Lillet Blanc and a dash of absinthe. Topped with bubbly Prosecco and finished with a hint of orange zest, this spritz is a vibrant toast to modern elegance.
Check below the ingredients.
Yuzushu
Lillet blanc
Dash of absinthe
Topped with Prosecco
Zest of orange.
