Available in: 720ml
In a very attractive blue bottle and with a beautiful label this sake features a well-balanced aroma and a clear, vivid flavour. Its flavour is best enjoyed when the bottle is chilled or at room temperature. Best enjoyed in a thin glass.
Classification: Junmai Ginjo (clear, light and dry)
Available in: 720ml
This elegant Junmai Ginjo is a beautifully balanced sake with a pale straw color and a refined, aromatic profile. With its soft texture and layered flavours, it delivers a smooth and enjoyable drinking experience.
Classification: Junmai Ginjo
Available in: 720ml
With a higher milling rate, this sake is flavourful and bolder relative to others in the Daimon series. However, it stays true to the premium quality of this series with its mild bouquet and refreshing finish. Smooth with a light Kansai Umami note. It compliments food very well.
Classification: Junmai Ginjo (DRY)
Available in: 720ml
This Junmai Ginjo sake is made entirely from the rare sake rice "Aiyama," both for the koji rice and the rice used for the sake. After pressing, it is bottled with only one pasteurization. It has the vivid, rich flavour that is characteristic of "Aiyama," as well as a well-balanced acidity.
Classification: JUNMAI GINJO (SEMI SWEET)